Customization: | Available |
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CAS No.: | 22839-47-0 |
Formula: | C14h18n2o5 |
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Product Name | Aspartame |
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Chemical Formula | C14H18N2O5 |
Description | Aspartame is a white powder with a high sweetness level. It is a natural functional oligosaccharide that does not easily dissolve in water and does not contribute to dental caries. It is a low-calorie sweetener and can be consumed by diabetic patients. Aspartame is commonly used as a sugar substitute in beverages, pharmaceutical products, and sugar-free chewing gum due to its extremely low calorie content and intense sweetness. It provides a sweet taste without adding significant calories to the products. |
Solubility | Freely soluble in water |
Applications | Beverage industry, pharmaceutical industry, confectionery industry, food industry |
Safety | Considered safe for consumption by regulatory authorities in many countries. Extensive safety evaluations and studies have shown no known adverse health effects when used in recommended amounts. However, individuals with phenylketonuria (PKU) should avoid products containing aspartame, as it contains phenylalanine. |
Benefits | High sweetness level, Low-calorie, Dental-friendly, Suitable for diabetics |
Packaging | Available in 60-100 mesh and 100-200 mesh particle sizes. Packaging options include 25kg/drum or 20kg/carton, catering to different customer requirements. |
Shelf Life | Typically 2-3 years under suitable storage conditions |
Recommendation | Aspartame is a versatile sweetener that offers a high level of sweetness without the added calories. It is widely used in the food, beverage, and pharmaceutical industries as a sugar substitute. With its dental-friendly properties and suitability for diabetics, it provides a safe and convenient option for individuals seeking to reduce their sugar and calorie intake. Proper storage and usage in accordance with regulatory guidelines are important to maintain its quality and functionality. |
Index of technology
ITEMS | STANDARD |
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APPEARANCE | WHITE GRANULAR OR POWDER |
ASSAY (ON DRY BASIS) | 98.00%-102.00% |
TASTE | PURE |
SPECIFIC ROTATION | +14.50°~+16.50° |
TRANSMITTANCE | 95.0% MIN |
ARSENIC(AS) | 3PPM MAX |
LOSS ON DRYING | 4.50% MAX |
RESIDUE ON IGNITION | 0.20% MAX |
L-a-ASPARTY-L-PHENYLALANINE | 0.25% MAX |
PH | 4.50-6.00 |
L-PHENYLALANINE | 0.50% MAX |
HEAVY METAL(PB) | 10PPM MAX |
CONDUCTIVITY | 30 MAX |
5-BENZYL-3,6-DIOXO-2-PIPERAZINEACETIC ACID | 1.5% MAX |
OTHER RELATED SUBSTANCES | 2.0% MAX |
FLUORIDE (PPM) | 10 MAX |
PH VALUE | 3.5-4.5 |