Food Additive Benzoic Acid CAS 65-85-0 Acide Benzoï Que

• Customization: Available
• CAS No.: 65-85-0
• Formula: C7h6o2
• Model NO.: Benzoic acid
• EINECS: 200-618-2
• Composition: Benzoic Acid
• Type: Preservative
• Resource: Organic Chemical Preservatives
• Product Forms: Flake Powder Granules or Crystal
• Quantity: 32,000 Kgs
• Assay on Dried Material: ≥ 99.5% Mass
• Smelting Point: 121.5-123.5°c
• Sulfate Ash: ≤ 0.05% Mass
• Loss on Drying: ≤ 0.5% Mass
• Transport Package: 25kg
• Specification: bag
• Trademark: SINOCHEM
• Origin: China

Product Description

Production Data
Items	Index
Content	98-100.5%
Loss on drying	≤0.5% after drying for three hours over sulphuric acid
Melting range	121.5-123.5°C
PH	About 4 (solution in water)
Arsenic	≤3 ppm
Lead	≤5 ppm
Mercury	≤1 ppm
Heavy metal (as pb)	≤10 ppm
Sulphated ash	≤0.05%
Positive sublimation test and test for benzoate	Qualified with regulations
Readily oxidizable substances	Qualified with regulations
Polycyclic acid	Pass test
Chlorinated organic compounds	≤300 ppm
Appearance of solution	Clarification, colorless
Shelf life	2 years

FAQ
1. What kinds of payment terms can you accept?
The most commonly used payment terms are T/T, L/C, Paypal, Western union, etc.

2. Are you a trade company or manufacture?
We are trading company, deal with food additives, feed additives chemicals. 

3. What's your delivery time?
Usually we will arrange the shipment within 15-25days after confirming the order.

4. How about the packing?
Neutral packing , we also accept customized pack.

5. What is the Min Order Quantity?
Different products have different MOQ. We can provide 50g-100g samples, we also support 1 packing for your test.

6. How about the validity of quotation?
In normal , the validity can keep five working days, but when market changes fast, the validity will be short accordingly. 

7. What documents you provide?
Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA , and Origin of certificate. If your markets have any special requirements, let us know.